This morning was a special event at The Chef's Academy, designed for us to show our appreciation for our students and their families. We hosted Breakfast with Santa and it was great to see so many of our students bring their kids and families through. I'm pretty sure the snow from last night hurt our attendance a little bit, but I was still happy with the turnout and how smooth everything ran. The latter though, is really a testament to the great people I work with and their ability to pull off these types of events with great planning, teamwork, and follow through. I really enjoy this group of people and the work we're doing together each day.
A special thank you to Makela for joining us today and helping the little kids who were visiting make Reindeer Food to take home. I had a great time having her there with me today.
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| Part of my Super Team at TCA |
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